Baking and Cooking

Quick Dinner: Egg Stuffed Portobello Mushroom Caps

Just a quick meal for you today. This one is really easy to throw together. All you need are portobello mushrooms, eggs, oil (or whatever you use to grease a pan), some salt and pepper, and if you like it, some shredded cheese. Preheat your oven to 400 degrees and grease your pan. Cut the… Continue reading Quick Dinner: Egg Stuffed Portobello Mushroom Caps